cooking

Creating the perfect charcuterie plate

Tips from Cure Artisan Meat and Cheese owner Brad Boisvert

Apr 3, 2020

Exploring Cinnamon’s savoury side

Spice up with recipes from Chef Heidi Fink

Jan 15, 2020

Pierogi Please!

Classic Polish dish is cosy, hearty and richly flavoured

Apr 3, 2019

Five Burgers To Sink Your Teeth Into On The Peninsula

A search for the best burger

Feb 15, 2019

Lucia White is A Cook With A Drive To Help Others

Creating spectacular teas as a community fundraisers

Feb 13, 2019

Tasty Treats From Trees With Fir Infused Food

Laura Waters’ passion for fir sparks a culinary adventure

Nov 21, 2018

Delicious citrus fruit recipes from Chef Heidi Fink

Cooking with colorful citrus fruit

Sep 20, 2018

Recipes from the Grill with Chef Heidi Fink

Savoury flavours grilled to perfection

Sep 11, 2018

Inspired Chef with Michael Wilkins

Kelowna chef at Krafty Kitchen + Bar shares a recipe for ceviche

Sep 5, 2018

Inspired Chef with Chris Jones of Jones Bar B Que

Bringing authentic Texas barbecue to Vancouver Island

Aug 31, 2018

Kick Off the Day with Brunch Bowls

Freshly cooked breakfast or brunch built with grains, vegetables and eggs

Aug 27, 2018

Vancouver Island’s Green Grocers with Soul

Daisy and Adam Orser have a passion for local, quality food at the Root Cellar in Victoria

Aug 23, 2018