Tips should follow the Australian model

I would like to know when tipping became mandatory.

My husband and I are seniors, and can’t afford to eat out very often, and when we do, I hate having to leave a tip to a server who probably makes more in tips in a week than we get per month for our OAP!

It is not up to the customer to make up the deficiencies in his or her wages or terms of employment surely.

Instead of expecting the customer to pay out from often very limited incomes, take it up with your employers. I expect we will eat out even less now, and there must be many like us who would like a change from cooking occasionally, who will just stay away from the gouging which is what I consider tipping to be.

I don’t want to have to face an accusing stare when I don’t leave a tip that I can ill afford! Let’s go to the Australian model, which makes tipping unnecessary, and leaves no one in an embarrassing situation.

We encourage an open exchange of ideas on this story's topic, but we ask you to follow our guidelines for respecting community standards. Personal attacks, inappropriate language, and off-topic comments may be removed, and comment privileges revoked, per our Terms of Use. Please see our FAQ if you have questions or concerns about using Facebook to comment.

You might like ...

Column: Ottawa attack brings call for greater vigilance
One last holdup on B.C. railway tracks
Former CBC anchor Knowlton Nash dies at 86
COLUMN: Just say the ward
COLUMN: Grits face a tough run in Surrey
COLUMN: No magic pill for hard work
Yearly trek to spawning streams
Mayor candidate: John Allen running for mayor in Harrison Hot Springs
Charges laid in fatal Surrey stabbing

Community Events, October 2014

Add an Event

Read the latest eEdition

Browse the print edition page by page, including stories and ads.

Oct 31 edition online now. Browse the archives.